Shepherd’s Pie

Shepherd’s Pie

This vegetarian backpacking meal is a high protein shepherd’s pie made with shredded potato, textured vegetable protein, sweet pea, carrot, corn, and green bean served with a flavourful mushroom gravy. Packed full of flavour and ready to fuel any adventure.

Serves 1

150 grams

Ingredients: Shredded potato (potatoes, salt, dextrose, sodium bisulfite), textured vegetable protein (soy flour), corn, sweet pea, carrot, green bean, mushroom, skim milk powder, corn starch, onion, garlic, potato flakes, shallot, spices, herbs and salt.

Allergy Alert: This product is made in a kitchen that processes gluten, soy, milk, egg, nuts.